PurusPro® Barley Protein
Naturally Nutritious, Simply Barley

PurusPro® Barley Protein is a highly nutritious protein concentrate, containing over 60% protein and naturally rich in dietary fiber and micronutrients.

With it's low carbohydrate content, light brown color, and delicate barley flavor, it is a versatile ingredient that enhances the health appeal of products ranging from bread and pasta to breakfast cereals and snacks.
 
Whether you are formulating high-protein foods, fiber-rich recipes, or seeking a clean-label solution, PurusPro® Barley Protein delivers both functional and nutritional benefits in every application.

Why PurusPro® Barley Protein?

Highly Nutritious

• 60% Protein
• 15% Fiber

Consumer Friendly

• Trusted ancient grain
• Delicious flavour

Value Creation

• Cost-effective
• Versatility in application

Highly Sustainable

• European produced
• Zero waste, circular process

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The advantages of barley in sustainable agriculture and it’s health benefits

Barley is a time-tested ancient grain, trusted by consumers and known for its wholesome profile. Naturally rich in nutrients and fibre, barley has long been valued for delivering steady energy and everyday nourishment. With its familiar name and clean-label appeal, it’s the ideal foundation for modern, health-forward foods.

Our ancestors thrived on wholesome, natural diets, rich in grains, vegetables, and minimally processed staples that nourished both body and mind. Today, much of that diversity has been lost to ultra-processing. PurusPro® brings back that natural goodness. Made from EU-grown, non-GMO barley, it preserves the rich nutrients and fiber of this ancient grain, delivering clean, plant-based protein for modern nutrition.

Woman in plaid shirt stands with arms crossed in wheat field with combine harvester in background.
Resilient

Barley thrives in diverse climates and soil types, making it a reliable choice for farmers.

Rich in nutrients

Barley is rich in fiber, vitamins, minerals and antioxidants that contribute to better health and nutrition.

Low resource

Barley requires less water and fertilizer compared to other staples.

Supports soil health

Growing barley can enhance soil structure and fertility, creating a healthier ecosystem for future crops.

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Nutrition

PurusPro® barley protein concentrate has excellent amino acid digestibility and is rich in essential amino acids such as valine, leucine and isoleucine which are important for muscle growth and maintenance.

Label: Barley protein
Flavour: Mild with typical grain notes
Colour: Light brown
Claims: Enables “high in / source of protein”
Supports: “source of fiber”

Nutritional composition pyramid shows over 60% protein, 15% dietary fibers, antioxidants, minerals.

Applications

PurusPro® Barley Protein is a highly versatile ingredient that enables the creation of simple, nutritious, and delicious foods. As a clean-label source of protein and fiber, it is ideal for applications across every meal occasion.

Loaf of multigrain bread partially sliced on a wooden board with a knife and cloth nearby.
Bakery
Blue bowl with granola, yogurt, blueberries, blackberries, and sliced kiwi on a dark surface.
Breakfast Cereals and Snacks
Plate of tagliatelle pasta with meat sauce, grated cheese, rosemary, cherry tomatoes, and pepper on black surface.
Savory: Pasta & Noodles. Meat and Plant-Based Meat
Glass of chocolate protein shake surrounded by banana slices, dark chocolate, almonds, and scoop of powder.
Health & Wellness
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