Pasta & Noodles

PurusPro® Barley Protein adds protein and fiber to pasta and noodles, with a mild grain flavour and a natural brown colour that suits wholegrain-style products.

PurusPro® barley protein benefits in pasta and noodles:

  • Premium artisan positioning with a single clean-label barley ingredient

  • Durum-like texture & mild to taste. Firm bite, no stickiness or clumping

  • Drop-in processing runs on your existing pasta line with no process changes

  • Natural brown colour that suits wholegrain-style pasta and noodles

  • Improved nutrition, enables "high in protein" claims

Plate of tagliatelle pasta with meat sauce, grated cheese, rosemary, cherry tomatoes, and pepper on black surface.
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High Protein and fiber pasta with PurusPro® Barley protein.

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